Recipe of Homemade 15 Minute Summer Vegetable Pasta

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, 15 minute summer vegetable pasta. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

15 Minute Summer Vegetable Pasta is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. 15 Minute Summer Vegetable Pasta is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook 15 minute summer vegetable pasta using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 15 Minute Summer Vegetable Pasta:

1. Take 300 g Spaghetti
2. Make ready 4 small tomatoes
3. Make ready 1 onion
4. Prepare 1/2 courgette
5. Prepare 30 g butter
6. Make ready 2 tbsp olive oil
7. Take 500 ml water
8. Get Pinch salt
9. Prepare to taste fresh ground pepper
10. Take 1 tbsp capers (optional)

Steps to make 15 Minute Summer Vegetable Pasta:

1. Prepare your ingredients and put the water on a high heat to boil
2. Carefully put the spaghetti in the boiling water and stir occasionally. Keep an eye on time as it should be done in 7-8 minutes
3. While the spaghetti is boiling, roughly cut the onions, courgette and tomatoes into chunky pieces
4. Melt some of the butter in a large pan, then simmer the onion and courgette for a couple of minutes before adding the tomatoes. Drizzle with the olive oil.
5. Add the rest of the butter, then salt and liberal amounts of fresh ground pepper while simmering for a few more minutes. Throw in the capers now if you’re adding them
6. Strain the spaghetti well then add it to your pan of vegetables and mix. Cook this for a few more minutes then serve!

So that is going to wrap this up with this special food 15 minute summer vegetable pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!