How to Prepare Perfect Sticky BBQ Crispy Chicken

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sticky bbq crispy chicken. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sticky BBQ Crispy Chicken is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Sticky BBQ Crispy Chicken is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook sticky bbq crispy chicken using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sticky BBQ Crispy Chicken:

1. Take 1 Bag Chicken Strips
2. Get 1 egg
3. Prepare 1 tablespoons light soy sauce
4. Make ready 1 Cup self raising flour
5. Take For the BBQ sauce:
6. Get 1/2 cup ketchup
7. Make ready 3 tablespoons Worcestershire sauce
8. Get 1 tablespoon HP/Brown sauce
9. Get 2 tablespoons honey/golden syrup
10. Get 1 tablespoon brown sugar
11. Prepare 1/4 teaspoon Tabasco/Cayenne pepper
12. Take 1 teaspoon sweet paprika
13. Prepare 1 teaspoon onion salt
14. Make ready 1/2 teaspoon garlic salt
15. Take 2 tablespoons lemon juice
16. Make ready 100 ml cola

Instructions to make Sticky BBQ Crispy Chicken:

1. In a bowl I whisked up 1 egg and 1 tablespoon of light soy sauce. Then coated all the chicken strips in the egg wash. Then in another bowl I added some self raising flour, salt & pepper and added the chicken strips. Then covered it in some more self raising flour. Tossed it around a bit so all the chicken was covered in the flour, then used a sieve to remove all the excess flour. Then I deep fat fried the pieces for about 4 minutes or until golden brown and crispy at a temperature of 375°F (190°C).
2. I make my BBQ sauce with ketchup, Worcestershire sauce, honey/golden syrup, brown sugar, Tabasco/Cayenne pepper, paprika, onion & garlic salt with some lemon juice & a splash of cola. Then cook the sauce until it is fairly thick and the vinegary taste isn't too strong. The longer you cook the sauce the less vinegary it will taste.
3. Make sure to cover all the chicken strips in the sauce.
4. Cook for a few minutes.
5. Then server

So that’s going to wrap it up with this special food sticky bbq crispy chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!