Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, spicy tikka chicken kebabs. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy tikka chicken kebabs is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Spicy tikka chicken kebabs is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook spicy tikka chicken kebabs using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spicy tikka chicken kebabs:
- Make ready 200 ml thick yoghurt
- Take 3 tbls tikka spice mix
- Get 4 chicken breasts cubed
- Prepare 2 red onions quartered
- Get 1 red pepper cubed
- Make ready 2 tbls olive oil
- Get Coriander
Instructions to make Spicy tikka chicken kebabs:
- Add the yoghurt, tikka spice and olive oil in a bowl and mix. Add the chicken pieces and the vegetables to the mix and marinate for at least 4 hours (or overnight).
- When ready to prepare, thread the chicken and the vegetables on the skewers then season with salt and pepper.
- Heat the grill to high then place the skewers on a baking tray and grill 5 mins on each side (or until fully cooked and the juices run clear when the chicken is pierced or sliced).
- Arrange on a platter and sprinkle with the coriander. Serve with lime wedges, steamed rice and chapati.
- Enjoy! 😊
So that is going to wrap this up with this exceptional food spicy tikka chicken kebabs recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
