Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, korean style chicken and potato. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Korean style Chicken and Potato is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Korean style Chicken and Potato is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook korean style chicken and potato using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Korean style Chicken and Potato:
- Make ready chicken leg
- Get onion
- Prepare potato
- Prepare Noodles (potato starch noodle)
- Take Sauce
- Get soy sauce
- Get corn syrup
- Get garlic
- Take ginger
- Prepare pear or apple
- Take Sesame seeds
Instructions to make Korean style Chicken and Potato:
- Soak noodles for 30 minutes and boil noodles until it’s soft.
- Cut vegetables chicken and grate ginger, garlic and pear. And mix sauce ingredients.
- Put vegetables, chicken and half of sauce. Simmer for 10 minutes with low medium flame covering cooking paper.
- Put noodles and left of the sauce to taste. Cook until seasoned.
- Sprinkle sesame oil and chili powder to taste.
- Enjoy💖Today’s dinner 🍁
So that’s going to wrap this up for this special food korean style chicken and potato recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
