Easiest Way to Prepare Favorite Chicken, mushroom & leek risotto

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken, mushroom & leek risotto. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken, mushroom & leek risotto is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Chicken, mushroom & leek risotto is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have chicken, mushroom & leek risotto using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken, mushroom & leek risotto:

1. Take risotto rice
2. Take chicken breasts
3. Prepare leeks
4. Make ready mushrooms
5. Make ready vegetable stock
6. Make ready onion
7. Get garlic
8. Take grated Parmesan
9. Make ready butter

Steps to make Chicken, mushroom & leek risotto:

1. Make up stock and keep on low heat in a pan. Melt butter in a deep frying pan.
2. Add leeks, onion and garlic to pan. Heat for 5 or 10 minutes until softened. Don’t brown.
3. Add chicken and heat for about 5 minutes, until coloured.
4. Add rice, mix well and toast for a minute.
5. Turn heat down. Add a ladle of stock to the pan, stir well to start making the rice sticky. Once the stock has evaporated, add another ladle. Repeat until the rice has just a little bite left. (About 20 minutes)
6. When rice is ready, turn off heat. Stir in Parmesan, cover and leave for 5 minutes.
7. Meanwhile, heat up remaining butter and fry mushrooms for 5 minutes.
8. Serve risotto with mushrooms on top. Enjoy!

So that is going to wrap this up with this exceptional food chicken, mushroom & leek risotto recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!