Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dal chicken # eid kay pkwan. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Dal chicken # Eid kay pkwan is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Dal chicken # Eid kay pkwan is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have dal chicken # eid kay pkwan using 17 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Dal chicken # Eid kay pkwan:
- Get 1 cup dal chna
- Make ready Half kg chicken
- Get 2 tomato
- Get 4 green chillo
- Take 2 tbs gingr paste
- Get 1 tbs garlic paste
- Prepare 2 onion
- Get 2 Cinnamon stick
- Prepare 2 balck cordmum
- Prepare 1 tspn cumin
- Take 1 tbs salt
- Prepare 1 tbs red chilli
- Make ready Half tbs crushed chilli
- Take Half tspn black pepper
- Make ready 1 tspn ksoori methi
- Prepare 2 tbsp Parsley
- Get 2 tbs yogurt
Steps to make Dal chicken # Eid kay pkwan:
- Take a pan and add choped onion and saute well then add chicken and cook it for 5,7 minut now add gingr garlic paste and cook for 5 minut add Cinnamon stick cumin and black cardamom
- Now add yougrt and dry extra water then add chopped tomatoes and chillies cook it well for 7,9 minut pour some water in the chicken and cover for 3 minut when chicken is cook properly now add boiled dal chna in the same pan and cook for 3 minut now add cumin and ksoori methi and cover for 3,5 minut now its ready for eat garnish with parsley fine choped gingr and green chillies and serve it.
So that’s going to wrap this up for this special food dal chicken # eid kay pkwan recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
