Step-by-Step Guide to Make Favorite Tuscan Chicken Mac-n-Cheese

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tuscan chicken mac-n-cheese. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Tuscan Chicken Mac-n-Cheese is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Tuscan Chicken Mac-n-Cheese is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook tuscan chicken mac-n-cheese using 22 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Tuscan Chicken Mac-n-Cheese:

1. Prepare boneless chicken thighs
2. Get salt
3. Take pepper
4. Get paprika
5. Get chili powder
6. Make ready cayenne pepper
7. Take I honestly do not measure the spices and just know..
8. Take olive oil
9. Take butter
10. Prepare large red onion diced
11. Make ready garlic cloves minced
12. Take white wine (any)
13. Get jar sun dried tomatoes in oil
14. Take flour
15. Get chicken broth
16. Take non fat milk (refular milk is ok)
17. Get italian herbs
18. Prepare macaroni cooked
19. Get spinach
20. Prepare Parmsean cheese
21. Get mozz cheese
22. Take sharp cheddar cheese

Instructions to make Tuscan Chicken Mac-n-Cheese:

1. Season the heck out of the chicken thighs with salt, pepper, paprika, chili powder and cayenne powder. Let it sit for a couple of minutes.
2. Heat the olive oil in a cast iron skillet (any skillet will be ok), then add/cook the chicken.
3. When chicken is done, remove from pan and set aside on a plate.
4. Add butter to the pan and melt.
5. Add onion and garlic, stir for about 2 minutes until transparency.
6. Add the wine and simmer for about 3 minutes.
7. Stir in the entire jar of sun dried tomatoes with oil.
8. Simmer for about a minute, then add flour and stir for another minute.
9. Stir in the chicken broth, milk and Italian herbs and simmer again for, yup, another minute.
10. Stir in cooked macaroni and simmer until the sauce thickens. About 5 minutes.
11. Once sauce thickens, add spinach and stir until the spinach wilts.
12. Mix in the cheese and been very well.
13. Add the chicken and top with some more Parmsean cheese.
14. Enjoy!

So that is going to wrap this up for this exceptional food tuscan chicken mac-n-cheese recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!