17/08/2020 20:28

Recipe of Gordon Ramsay Sweet Spiced Chicken Liver in Dark Soy Sauce

by Bettie McKenzie

Sweet Spiced Chicken Liver in Dark Soy Sauce
Sweet Spiced Chicken Liver in Dark Soy Sauce

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sweet spiced chicken liver in dark soy sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet Spiced Chicken Liver in Dark Soy Sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Sweet Spiced Chicken Liver in Dark Soy Sauce is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet spiced chicken liver in dark soy sauce using 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sweet Spiced Chicken Liver in Dark Soy Sauce:
  1. Take A. Boiled & drained
  2. Prepare boiled chicken liver
  3. Make ready B. Sauté until fragrant
  4. Prepare finely minced garlic
  5. Take finely julienned ginger
  6. Get turmeric powder
  7. Prepare lemon grass - bruised
  8. Get star anise
  9. Make ready cinnamon
  10. Take (or more) small chillies - bruised
  11. Make ready C. Seasoning
  12. Take water
  13. Prepare dark soy sauce
  14. Get sugar
  15. Make ready chicken seasoning powder
  16. Take corn starch (opt)
  17. Make ready ground pepper
  18. Take Note: Add finely chop oriental corriander at the end
  19. Prepare only for those who love this herb 😉
Instructions to make Sweet Spiced Chicken Liver in Dark Soy Sauce:
  1. Prepare all ingredients. chicken livers are cleaned, boiled, drained and keep aside.
  2. Sauté B until fragrant. Add in A (chicken liver) and stir for a minute or two over medium low heat. Next, season with C. Adjust seasoning accordingly. Add few more tbsp of water if necessary for some extra gravy/sauce (opt). Stir to evenly coat the liver. Remove from the heat.
  3. Garnish and serve with warm white rice.

So that’s going to wrap this up with this exceptional food sweet spiced chicken liver in dark soy sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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