Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken tikka biryani. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Tikka Biryani is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Chicken Tikka Biryani is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken tikka biryani using 40 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Tikka Biryani:
Get Rice Ingredients
Make ready Oil
Take Onions 2 (Sliced)
Make ready Ginger garlic paste
Make ready -Bay leaf
Make ready -Cinnamon Stick
Take Star Anise
Take Black Cardamom
Make ready -Cloves
Prepare big size tomatoes (Sliced)
Get -Salt as your taste
Make ready Red Chilli powder
Prepare tbsp-Shan Chicken Tikka Masala
Get -Garam Masala
Get -Yogurt
Take -Cumin seed
Prepare _18 -Fresh Green chilli
Make ready jug boiled water
Prepare Salt to boiled rice
Take Soaked sela rice
Get Mint leaves
Prepare –4 tbsp Coriander leaves
Get _7 tbsp Clarified Butter
Get Yellow Food colour
Prepare Rose Essence
Take Warm Coal (Add few drop oil)
Get Tikka Ingredients :
Take _7 Chicken thigh pieces
Get yogurt
Make ready Ginger garlic paste
Make ready Salt as your taste
Prepare Garam Masala
Take Turmeric Powder
Make ready Red chilli crushed
Take & half tbsp Coriander powder
Prepare Red chilli powder
Make ready Mustard Oil
Prepare Lemon Juice
Take Yellow food colour
Make ready Jaifel jawatri eleachi powder half tsp
Instructions to make Chicken Tikka Biryani:
Cinnamon Stick, Star Anise, Black Cardamom, Cloves. Make fry until it aroma start come. Then add Tomato, Red Chilli powder, Salt, Shan Chicken Tikka Masala,
Garam Masala, Yogurt, Cumin seed. Cook it until Oil comes up. - Now take water in pot. Boiled it then add soaked sela rice in it. When rice cooked completely drain remain water.
Now place flat pan on stove and put on boiled rice pot. Now take out half rice in other bowl. Place layer of prepared curry,
Also add Mint leaves, Coriander leaves. Then cover it with the bowl rice. Add Clarified Butter, sprinkle some yellow food colour, Rose Essence &
Chicken tikka. Place aluminum foil in center & place warm coal on foil. Pour some drop oil. Cover it and cook it 15 minutes at low flame (dum per pakaien). - Chicken tikka biryani is ready. Serve with Raita & Salad..
Take a pot adds oil, onion & make fry until it golden brown. Then add Ginger garlic paste, cook till raw smell goes. Add Bay leaf,
Tikka method…Take thigh chicken in tray. Add horizontal cuts on your chicken pieces to make sure all the marinate can go right in.
Then add all the remaining listed ingredients to make your marinade. Rub the marinade generously on all of them. Make sure you cover all cuts and edges.
Take out the chicken 20 to 30 mins before cooking. Grill it on coal. Chicken tikka is ready.
So that is going to wrap this up for this exceptional food chicken tikka biryani recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!