How to Make Favorite Chicken Tikka Roll

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken tikka roll. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Tikka Roll is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Chicken Tikka Roll is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken tikka roll using 27 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tikka Roll:

1. Prepare boneless chicken
2. Prepare big onion thinly sliced
3. Take green chillies thinly sliced
4. Get capcicum thinly sliced
5. Get soya sauce
6. Get black pepper powder
7. Take tomato ketchup
8. Get Salt
9. Take red food colour
10. Take To marinate boneless chicken;
11. Prepare boneless chicken cutted into small pieces
12. Get red chilli powder
13. Prepare ginger garlic paste
14. Prepare garam masala powder
15. Prepare black pepper powder
16. Make ready soya sauce
17. Make ready Salt
18. Take vinegar
19. Prepare corn flour
20. Get rice flour
21. Make ready Oil for deep frying
22. Take For roll
23. Take maida/All-purpose flour
24. Make ready salt
25. Make ready sugar
26. Make ready curd
27. Take Water

Steps to make Chicken Tikka Roll:

1. Take a vessel add roll ingredients given and knead the soft dough adding required water. And rest for half an hour
2. For chicken tikka- take a bowl add all ingredients given above for tika mix it and keep aside for half an hour
3. After half an hour keep oil in a kadai for heating once oil gets heat place chicken tika- and fry until chicken get cooked and take it in a tissue paper
4. For chicken tika masala- take a kadai add oil add onion sliced green chilli capcicum and saute till it get transculent. Do not cook more add soya sauce salt black pepper and saute till it get fragnant add fried chicken colour and mix it and close the lid and rest for 5 minutes
5. For roll- knead the dough again make medium size ball and roll roti in a board and roast in tawa adding ghee or oil both sides. Once roti done take it in a plate add tikka stuffing into it and roll it using aluminium foil or tissue and serve it with mint chutney and mayonnaise. Cut alluminium foil into same pieces.
6. Ready to Serve.

So that is going to wrap this up for this exceptional food chicken tikka roll recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!