11/12/2020 16:08

Recipe of Favorite Chicken Tikka Macaroni

by Winnie Lyons

Chicken Tikka Macaroni
Chicken Tikka Macaroni

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken tikka macaroni. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Tikka Macaroni is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Chicken Tikka Macaroni is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have chicken tikka macaroni using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tikka Macaroni:
  1. Take chicken boneless
  2. Make ready Macaroni
  3. Get large finely sliced Onions
  4. Prepare ginger garlic paste
  5. Prepare Salt as per taste
  6. Make ready black pepper powder
  7. Prepare coriander crushed
  8. Make ready cumin seeds
  9. Prepare Tikka macaroni masala powder
  10. Take Vinegar
  11. Get Soya sauce
  12. Get Chili sauce
  13. Take band Gobhi sliced
  14. Prepare large capsicum
  15. Take large Carrot
  16. Make ready green chillies
  17. Prepare ketchup
  18. Take Oil as required
  19. Take coal for smoke
Steps to make Chicken Tikka Macaroni:
  1. Boil macaroni and strain. Add 2 tspn oil to the boiled macaroni and mix it.
  2. Wash the chicken, par boil it and shred it.
  3. Capsicum,carrot and band gobi cut into small pieces/slices.
  4. Heat oil in a deep pan add onion fry it on medium flame till it turns golden brown and then add ginger garlic paste,green chillies,all spices,and veggies.
  5. After 5 minutes add shredded chicken,add soya,chilli sauce, ketchup and vinegar.. transfer macaroni into cooking pot mix it well.
  6. Heat the coals and give the coal smoke.
  7. Cover the cooking pot with lid and let it steam for 10 minutes on low flame.
  8. Serve it with soft drink and lemon.
  9. I usually add extra black pepper, soya sauce and chili sauce while mixing to make it taste even richer.

So that is going to wrap this up for this special food chicken tikka macaroni recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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