Recipe of Ultimate Homemade Chicken Noodle Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, homemade chicken noodle soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Homemade Chicken Noodle Soup is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Homemade Chicken Noodle Soup is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook homemade chicken noodle soup using 22 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Homemade Chicken Noodle Soup:

1. Get chicken legs
2. Get spring onions, cut in half, use only the onion part
3. Make ready carrot, split into four pieces
4. Get garlic cloves, cut in half
5. Get ginger, cut into matchsticks
6. Make ready stems of fresh coriander
7. Get large bay leaf
8. Get whole black peppercorns
9. Get salt
10. Take -litre water (approx 8 cups)
11. Get instant ramen noodles
12. Make ready onion, diced
13. Get carrot, diced
14. Get red bell pepper, diced
15. Prepare garlic, finely chopped
16. Prepare ginger, finely chopped
17. Take green chillies, finely chopped
18. Prepare spring onion, finely chopped (only the leaf)
19. Get lemon, juice
20. Make ready butter
21. Take Salt and pepper
22. Prepare Spring onion and parsley (dried) as the garnish

Steps to make Homemade Chicken Noodle Soup:

1. Take water in a pot and bring it to a boil. Add chicken legs, carrots, spring onions, garlic, ginger, coriander leaves, bay leaf, black peppercorns and salt. Boil it for a minute or two and then lower the heat to medium. Allow it to simmer for 30 minutes. After that turn the heat off and keep it aside to cool down.
2. Remove the chicken from the stock and shred it using a fork.
3. Melt butter in a large pot. Add garlic and green chillies. Saute for a minute.
4. Then add onion and ginger. Cook for another minute.
5. Add carrot, red bell pepper and spring onion. Cook, stirring every few minutes until the vegetables begin to soften.
6. Using a colander, directly pour the chicken stock into the pot.
7. Bring it to a boil. Add the noodles into the soup and cook for 2-3 minutes.
8. Slide the shredded chicken back into the pot. Add salt and pepper, as needed. Turn the heat off and remove the pot from the stove.
9. Ladle the soup into large bowls. Garnish with spring onions and parsley.

So that is going to wrap this up with this special food homemade chicken noodle soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!