Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken noodle soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken noodle soup is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Chicken noodle soup is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have chicken noodle soup using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken noodle soup:
- Make ready 2 chicken breasts, chopped into bite-sized chunks
- Take 3 tsp fresh ginger, finely chopped
- Make ready 2 cloves garlic, finely chopped
- Get 1800 ml chicken stock (4 cubes)
- Take 4 spring onions, finely chopped
- Make ready 6 mushrooms, thinly sliced
- Make ready 1 large tin sweetcorn
- Take 100 g (2 nests) wheat or rice noodles
- Make ready 3 tsp soy sauce
- Take 2 tsp crushed chillies
- Make ready 2 tsp dried basil
- Prepare 2 tsp dried mint
- Make ready 1 bag prawn crackers (optional)
Steps to make Chicken noodle soup:
- Add the garlic, ginger and chicken chunks to the stock and bring to the boil.
- Once fully boiling, reduce the heat and partially cover. Leave to simmer for 25 minutes.
- Add the mushrooms, spring onions, sweetcorn, noodles, soy sauce, chillies, mint and basil. Stir thoroughly for 2 minutes and then let simmer for 5 more minutes.
- Serve and enjoy! Highly recommend a side of prawn crackers !
So that’s going to wrap this up for this exceptional food chicken noodle soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
