Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crispy chicken burger. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crispy Chicken Burger is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Crispy Chicken Burger is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook crispy chicken burger using 32 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Crispy Chicken Burger:
Get For Chicken marinade:
Prepare Chicken breast fillets
Make ready Vinegar
Prepare Mustard paste
Prepare Garlic powder
Take White pepper powder
Take Red chili powder
Prepare Worcestershire sauce
Get Salt to taste
Take For Flour coating:
Make ready Flour
Get Red chili powder
Get Black pepper
Take Garlic powder
Prepare Salt to taste
Prepare Corn flour
Get Rice flour
Get Egg
Get Milk
Take Oil for deep frying
Get Mayo Sauce:
Prepare Chili garlic sauce
Get Mustard paste
Take Mayonnaise
Prepare Assembling burger:
Prepare Buns
Take Mayonnaise
Take Ice berg
Get Fried chicken
Get Mayo sauce
Prepare Cheese slice
Take Ketchup
Steps to make Crispy Chicken Burger:
Take chicken breast and make 4 fillets, pound fillets with steak hammer.
In bowl,add vinegar,mustard paste,garlic powder,white pepper powder,red chilli powder, worcestershire sauce and salt,mix well.
Add fillets and coat fillets properly,marinate it for 30-45 minutes.
For flour coating, combine flour,red chili powder,black pepper,garlic powder,salt,corn flour and rice flour, mix well and set aside.
For egg coating, in a bowl beat 2 eggs with milk and set aside.
Heat oil in a wok, take one marinated chicken fillet, dip into egg mixture and coat it with flour mixture then again dip into egg mixture and flour mixture (press hard for crispy fillet).
Deep fry the fillet on medium flame, fry 3minutes each side. Fry until a crispy coat is turned brown.
Repeat same process with all the fillets.
To make mayo sauce, combine chili garlic sauce, mustard paste and mayonnaise and mix well to form a paste. Pour mayo sauce in dressing bottle.
For assembling,take burger buns. Apply mayonnaise on bun. Add ice burg leaf, fried chicken fillet, mayo sauce, cheese slice and then cover with the bun.
Serve with homemade French fries and ketchup.
So that’s going to wrap it up with this special food crispy chicken burger recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!