Easiest Way to Prepare Super Quick Homemade Jerk Chicken Burger

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, jerk chicken burger. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Jerk Chicken Burger is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Jerk Chicken Burger is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook jerk chicken burger using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Jerk Chicken Burger:

1. Prepare red chilli, deseeded and finely sliced
2. Prepare chicken breast
3. Prepare jerk seasoning
4. Get olive oil
5. Make ready x220g pineapple rings in juice
6. Get red wine vinegar
7. Prepare soft buns
8. Make ready Slaw
9. Take carrot
10. Get white cabbage
11. Take natural yoghutt

Steps to make Jerk Chicken Burger:

1. Put a griddle or large non-stick frying pan on a high heat. Carefully cut the chicken breast in half through the middle to give you two thin flat pieces, stabbing it a few times with the knife - this will help the flavour to penetrate.
2. Toss the chicken breasts with the jerk seasoning and 1 tbsp of olive oil until well coated.
3. Cook the chicken in the hot pan for 5 minutes, turning halfway. Char the pineapple rings alongside, reserving the juice.
4. Put the pineapple juice and chilli in a bowl and mix with a small pinch of salt and the red wine vinegar.
5. Scrub the carrot, then coarsely grate with the cabbage. Mix with veg with the yoghurt and a splash of the liquor from the chilli, then season to make a slaw.
6. Stack the chicken and pineapple on one of the pan, then halve and quickly toast the buns.
7. Halve the cooked chicken and layer up in the buns with the slaw, pineapple, a little pickled chilli and an extra sprinkling of jerk seasoning.
8. Pat, squeeze and enjoy.

So that’s going to wrap this up for this special food jerk chicken burger recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!