Recipe of Perfect Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, crispy peri peri fried chicken with curry sauce and rice 😋. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋 is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋 is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have crispy peri peri fried chicken with curry sauce and rice 😋 using 24 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋:

1. Take For chicken marination:
2. Make ready Boneless chicken (1 kg)
3. Get Salt (1/2 tsp)
4. Get Lemon juice (1 tbsp)
5. Get Garlic paste (1 tsp)
6. Make ready Oregano powder (1/2 tsp)
7. Make ready Black pepper powder (1/2 tsp)
8. Make ready Vinegar (1 tsp)
9. Make ready Red chilli sauce (1/2 tsp)
10. Get Crushed red chilli flakes (1/2 tsp)
11. Take Nandos medium Peri Peri Sauce (2 tbsp)
12. Get For coating chicken with egg:
13. Make ready Chicken marinated
14. Take Cornflour(as required)
15. Get Egg (1)
16. Get Crushed cornflakes (1 cup or as required)
17. Prepare For coating chicken without egg:
18. Take Chicken Marinated
19. Take Cornflour (as required)
20. Take Olive oil (1/2 cup or as required)
21. Get Crushed cornflakes (1 cup or as required)
22. Get Served with:
23. Take Peri peri curry sauce (2 tbsp)
24. Prepare Chinese fried rice (1 cup)

Instructions to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋:

1. In a bowl add chicken, lemon juice, salt and garlic paste. Then add spices and sauce now mix and coat well. Set aside.
2. Arrange coating ingredients and coat chicken in cornflour then in (egg or olive oil) and then in cornflakes. Set aside. Heat oil in wok and fry until golden brown. Serve hot with peri peri curry sauce and chinese fried sauce. Enjoy.

So that’s going to wrap it up for this exceptional food crispy peri peri fried chicken with curry sauce and rice 😋 recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!