12/10/2020 23:41

Easiest Way to Prepare Homemade Creamy Greens, Red Lentil and Chicken Curry

by Annie Hogan

Creamy Greens, Red Lentil and Chicken Curry
Creamy Greens, Red Lentil and Chicken Curry

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, creamy greens, red lentil and chicken curry. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Creamy Greens, Red Lentil and Chicken Curry is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Creamy Greens, Red Lentil and Chicken Curry is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have creamy greens, red lentil and chicken curry using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Greens, Red Lentil and Chicken Curry:
  1. Get Medium Onion, finely chopped
  2. Get canola oil
  3. Take Fresh Garlic, finely chopped
  4. Get fresh ginger, finely chopped
  5. Make ready fresh chillies, finely chopped
  6. Get red lentils
  7. Take Chicken breasts, chopped into bite sized pieces
  8. Prepare water
  9. Get salt
  10. Prepare chicken spice
  11. Prepare mild curry spice
  12. Prepare chopped Swiss chard
  13. Make ready chopped Chinese spinach
  14. Get fresh cream
Instructions to make Creamy Greens, Red Lentil and Chicken Curry:
  1. Sauté onion, garlic, ginger and lentils. Do not soak the lentils as they do not take long to cook. Sauté for 15 minutes on medium heat. Do not brown the onion.
  2. Add the chicken and season with chicken spice, curry spice and salt. Sauté for 20 minutes on medium heat. Stir regularly.
  3. Add the green Swiss chard and Chinese spinach. Put the lid on for 5 minutes.
  4. Remove the lid, stir and add the cup of water and put the lid back on for 15 minutes.
  5. Just as the water is almost completely absorbed, add the cream and put the heat on low.
  6. After 15 minutes and the liquid has thickened, you are ready to serve. Leave a bit longer for the liquid to thicken to your liking. Serve with fragrant rice, roasted or steamed vegetables.

So that’s going to wrap it up with this exceptional food creamy greens, red lentil and chicken curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 Recipes Zone. All Rights Reserved.