30/11/2020 20:40

Easiest Way to Make Quick Chicken Meatball Satay Curry

by Mable Mendez

Chicken Meatball Satay Curry
Chicken Meatball Satay Curry

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken meatball satay curry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Meatball Satay Curry is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Chicken Meatball Satay Curry is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook chicken meatball satay curry using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Meatball Satay Curry:
  1. Get For the meatballs:
  2. Take chicken or turkey mince
  3. Take small handful of shredded fresh coriander
  4. Prepare oregano
  5. Make ready red onion finely diced
  6. Get garlic clove minced
  7. Prepare salt and pepper for seasoning
  8. Make ready For the satay sauce:
  9. Get olive oil
  10. Get onion diced
  11. Get red pepper diced
  12. Take green beans sliced into chunks
  13. Make ready chicken breast cubed
  14. Make ready Thai red curry paste
  15. Make ready peanut butter
  16. Take coconut milk
  17. Make ready lime juice
  18. Get salt and pepper for seasoning
Steps to make Chicken Meatball Satay Curry:
  1. Preheat the oven to 180 oC and line a baking sheet with either parchment paper or tinfoil - In a large bowl combine all the meatball ingredients - Shape into 8 meatballs and place on the baking sheet - Bake in the centre of the oven for 20 minutes
  2. Heat the olive oil in a large shallow pan over a medium to high heat - Add in the onion, pepper and green beans - Stir fry for another 3 minutes - Stir in the peanut butter and curry paste - Cook for 1 minute
  3. Pour in the coconut milk and lime juice - Season with salt and pepper - Simmer for 10 minutes
  4. Stir in the cooked chicken meatballs - Serve the curry with basmati rice

So that is going to wrap this up with this exceptional food chicken meatball satay curry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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