19/01/2021 03:27

Recipe of Gordon Ramsay Panko Fried Chicken Salad

by Sara Sandoval

Panko Fried Chicken Salad
Panko Fried Chicken Salad

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, panko fried chicken salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Panko Fried Chicken Salad is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Panko Fried Chicken Salad is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have panko fried chicken salad using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Panko Fried Chicken Salad:
  1. Take l bag Romaine hearts
  2. Make ready 6 Roma tomatoes
  3. Prepare 4 green onions
  4. Prepare 2 cucumber
  5. Make ready 6 med. eggs
  6. Prepare 1 cont. Blackberries
  7. Take Panko bread crumbs
  8. Get Vegetable oil
  9. Prepare 1 cup flour
  10. Make ready strips Chicken breast
Steps to make Panko Fried Chicken Salad:
  1. Get a med. sized bowl. Put Romaine lettuce in bowl.
  2. Next begin chopping up scallions/green onions at angle. Peel 3 strips down the sides of the cucumbers and slice.
  3. Boil the 4 eggs. (8-12 mins).When boiled to your doneness let cool and peel. Slice.
  4. Wash blackberries as many as you like. Adding all ingredients to the bowl in a circular design over lettuce.
  5. Finally prepare your chicken. Wash about 6 strips and set aside. Get 3 different bowls for dredging. Crack 2 eggs in one, flour in another and Panko bread crumbs in third bowl. Get a deep fryer ready to fry by adding vegetable oil and getting up to 186 degrees. Season chicken with generous amout of salt and pepper, sweet paprika, and garlic powder. Start dredging in flour first, then egg, and panko making sure to get a generous coverage on chicken. Fry till browns about 5-8 mins. Let oil drain
  6. After letting cool for about 5 mins enough to handle cut at an angle and place in center of sliced vegetables. Choose your dressing(my preference for this salad is raspberry vinaigrette another flavor element).
  7. Serves 2-4 may add a slice of garlic bread to complete dish. Enjoy

So that’s going to wrap this up with this exceptional food panko fried chicken salad recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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