Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, breakfast blueberry cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Breakfast Blueberry Cake is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Breakfast Blueberry Cake is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook breakfast blueberry cake using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Blueberry Cake:
- Prepare 4 oz Unsalted Butter
- Prepare 2 tsp Lemon Zest
- Take 1 tbsp Sugar (for sprinkling)
- Get 1 Egg
- Take 1 tsp Vanilla
- Take 2 cups Flour (set aside 1/4 for toss blueberries through it)
- Prepare 2 tsp Baking Powder
- Take 1 tsp Salt
- Take 2 cups Blueberries
- Make ready 1/2 cup Buttermilk
Instructions to make Breakfast Blueberry Cake:
- Preheat oven to 350 degrees. Cream butter with lemon zest and sugar. Add the egg and vanilla and until combined. Meanwhile toss the blueberries with 1/4 cup of flour, baking powder and salt.
- Add the flour mixture to the batter a little at a time, alternating with the buttermilk. Fold in the berries. Grease a baking tin and spread batter into the tin. Sprinkle over with sugar.
- Bake for 35 - 45 mins!
So that is going to wrap this up with this special food breakfast blueberry cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
