Step-by-Step Guide to Make Homemade Hummus and pita bread

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, hummus and pita bread. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hummus and pita bread is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Hummus and pita bread is something which I have loved my whole life.

How to make Hummus at home? Watch MasterChef Tarla Dalal explain in hindi the recipe & cooking method of Lebanese Hummus with Pita Bread. Hummus with Grilled Pita Bread Williams-Sonoma. Pita Bread with Sweet Potato Hummus Cobram Estate.

To get started with this particular recipe, we have to prepare a few ingredients. You can have hummus and pita bread using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hummus and pita bread:

1. Get hummus
2. Get 200 grams chickpeas
3. Prepare 2 garlic cloves
4. Prepare 2 tbsp lemon juice
5. Make ready 2 tbsp olive oil
6. Take 4 tbsp water
7. Take 1 tsp ground cumin
8. Take 100 ml tahini
9. Get 1 salt and black pepper to taste
10. Prepare pita bread
11. Take 300 ml warm water
12. Take 500 grams plain flour
13. Take 1 tsp active dry yeast
14. Make ready 6 tbsp olive oil, extra virgin
15. Make ready 1 tsp salt

When you are among Lebanese folk, the word "pita" doesn't usually come up in conversation. I used dried basil and oregano. To roast the beets, wrap them in Healthy vegan Roasted Beet Hummus served with pita chips is a delicious colorful appetizer perfect for Valentine's Day. Spread our Classic Hummus in pita halves and fill with a fresh vegetable mixture to make an easy lunch.

Instructions to make Hummus and pita bread:

1. Hummus. Just put all the ingredients in a food procesor and its done, if you dont have a food procesor you can use a blender too, just add all the liquids first and then the chickpeas.
2. Mix the dried yeast into the warm water and set to one side.Put the flour into a bowl, add the salt then mix in the yeasty solution. Add the olive oil and knead it all together until it is smooth and firm. Leave it to rise for half an hour.
3. Once it's risen, cut the dough into 8, shape into balls and roll out on both sides. You need your oven at the hottest it will go – 240°C/gas mark 9, or higher if you can.Put the pittas onto a preheated heavy metal baking tray or a baking stone and pit them into the hot oven until they blister up - it will be around 2 minutes. Any longer and they'll start to burn.
4. Yo can serve this with fresh vegetables, meat, et cetera and enjoy!

To roast the beets, wrap them in Healthy vegan Roasted Beet Hummus served with pita chips is a delicious colorful appetizer perfect for Valentine's Day. Spread our Classic Hummus in pita halves and fill with a fresh vegetable mixture to make an easy lunch. In a small bowl, toss vegetables and cheese with oil, vinegar and a pinch each of salt and pepper. Spread hummus evenly in pita halves and fill halves with vegetable mixture. Hummus with pita bread and fresh vegetables, top view.

So that’s going to wrap this up with this special food hummus and pita bread recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!