Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hushwee with pita bread. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hushwee with Pita Bread is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Hushwee with Pita Bread is something that I’ve loved my entire life.
A classic Lebanese weeknight dinner recipe, hushwee rice is cooked in clarified butter and seasoned with cinnamon then topped with shredded chicken and toasted pine nuts. Hushwee is a meat mixture cooked in clarified butter and scented with cinnamon, nutmeg and allspice which I always have on hand thanks to my go-to All-Purpose Lebanese Spice Blend. To stretch the meal even further, my mom often tops it with shredded roasted chicken and/or beef. Pita bread / Homemade pita bread, simple and easy.
To get started with this recipe, we have to prepare a few components. You can have hushwee with pita bread using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Hushwee with Pita Bread:
- Take 1-1/3 pound ground sirloin
- Make ready 1 small onion diced
- Take 1 teaspoon ground cinnamon
- Prepare 1/4 cup butter
- Get 1/2 teaspoon ground allspice
- Get 1 teaspoon salt
- Make ready 1/4 cup toasted pine nuts
- Take 1/4 cup chopped parsley
- Get 1/4 cup raisins
- Prepare 1/2 teaspoon ground black pepper
- Prepare 6 slices pita Bread
Tomato, Onion & Arugula Pita Bread Pizza. thecravegallery.com. This super-fresh Middle Eastern-style salad is the best kind of salad, i.e. the kind with pita chips in it. The ingredients are as simple as any bread can be and with a baking time of three minutes per pita, it's hard to argue that it will keep you tied to the kitchen for Deb went on vacation and all I got were these lousy pita breads! Wondering why your comments aren't being responded to at the speed that you've.
Steps to make Hushwee with Pita Bread:
- Toast the pine nuts.
- Add butter and onions.
- Add raisins
- Add sirloin add all the rest of the ingredients
- Simmer for 15-20 minutes.
- Toast the pita Bread, I used open flame from the stove top
- Serve I hope you enjoy!
- This is the low carb version. If it were cooked traditionally add rice and broth and cook till the rice is done.
The ingredients are as simple as any bread can be and with a baking time of three minutes per pita, it's hard to argue that it will keep you tied to the kitchen for Deb went on vacation and all I got were these lousy pita breads! Wondering why your comments aren't being responded to at the speed that you've. Pita bread is a middle eastern flat bread that puffs up when baked creating an air pocket in the middle. As it cools, it deflates and flattens, but the pocket remains. Then, when you cut it in half, each half has its own pocket.
So that is going to wrap it up for this special food hushwee with pita bread recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
