Steps to Prepare Quick Veggie shepherd’s pie with celeriac topping

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, veggie shepherd’s pie with celeriac topping. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Vegetarian Shepherd's Pie with mushrooms, carrots, peas, gravy and baked under creamy mashed potatoes. ♡ Plant based! Shepherd's Pie season is upon us and this super cozy vegetarian version is running around on the loose in our house. And did you hear me when I said veg only? Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton.

Veggie shepherd’s pie with celeriac topping is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Veggie shepherd’s pie with celeriac topping is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have veggie shepherd’s pie with celeriac topping using 23 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Veggie shepherd’s pie with celeriac topping:

1. Prepare Pie filling
2. Get green lentils
3. Prepare pouch / sachet puy lentils (I used merchant gourmet)
4. Take white onion finely chopped
5. Take carrots finely chopped
6. Get celery finely chopped
7. Prepare garlic finely chopped
8. Make ready tikka spice
9. Prepare garam masala
10. Get tomato purée
11. Get siracha
12. Prepare chopped tomatoes
13. Prepare vegetable stock
14. Make ready fresh thyme
15. Get bay leaf
16. Take Seasoning
17. Make ready Celeriac mash
18. Take whole celeriac peeled and chopped into chunks
19. Make ready potatoes peeled and chopped into chunks
20. Prepare butter
21. Take Seasoning
22. Make ready Dried breadcrumbs
23. Make ready Parmesan cheese (optional)

This Vegetarian Shepherd's Pie is a tasty, meatless take on the classic shepherd's pie recipe! It's made with lentils instead of ground meat and a blend of nutritious veggies, simmered together in a delicious gravy, and topped with the creamiest mashed potatoes. Thanks to Magic Spoon for sponsoring this video! A vegetarian recipe for Indian Shepherd's Pie infused with the most fragrant Indian spices, along with black lentils, veggies, gravy and topped with curried mashed potatoes.

Steps to make Veggie shepherd’s pie with celeriac topping:

1. Preheat the oven to 180 degrees c
2. Heat a tbsp oil in a large pan and slowly fry the onions for 3-4 mins. Then add the carrots, celery, garlic and some salt. Cook for 5 mins, then add the spices and cook for another 3-5 mins until the veg is soft.
3. Add the lentils, tomato purée, tinned tomatoes, siracha, stock and herbs and simmer for 15 minutes until the stock reduces. Add a little water if it gets too dry.
4. Meanwhile add the celeriac, potatoes and a little salt to a pot of cold water and bring to the boil. Once boiling, turn down and simmer for 15 minutes until soft.
5. Taste the lentils and add a little more seasoning if needed. Then add them to an ovenproof dish.
6. Mash the celeriac and potatoes with the butter and add to the top of the lentils. Sprinkle with breadcrumbs and place in the oven for 20 minutes. After 20 minutes remove and sprinkle with cheese (optional) and return to the oven for another 20 minutes until the topping is golden. Serve 🤤

Thanks to Magic Spoon for sponsoring this video! A vegetarian recipe for Indian Shepherd's Pie infused with the most fragrant Indian spices, along with black lentils, veggies, gravy and topped with curried mashed potatoes. A meaty, hearty and easy veggie Shepherd's Pie; made with a saucy mushroom and ground round stew, filled with corn, peas and carrots, and topped with The meaty filling for this shepherds pie is going to be made extra meaty with veggie ground road and mushrooms. I made individual servings, because everything is more fun in individual ramekins. Prep the garlic crumb herb topping.

So that’s going to wrap this up for this special food veggie shepherd’s pie with celeriac topping recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!