27/08/2020 02:32

Recipe of Perfect Festive Mince Pie Baked Proats

by Luella Jones

Festive Mince Pie Baked Proats
Festive Mince Pie Baked Proats

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, festive mince pie baked proats. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Festive Mince Pie Baked Proats is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Festive Mince Pie Baked Proats is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook festive mince pie baked proats using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Festive Mince Pie Baked Proats:
  1. Take oats,
  2. Make ready cinnamon danish protein whey (or vanilla + 1tsp cinnamon)
  3. Take Christmas mincemeat,
  4. Take baking powder,
  5. Take medium egg,
  6. Prepare unsweetened almond milk,
  7. Make ready Spray cooking oil such as Frylight
  8. Take To top:
  9. Prepare dusting icing sugar,
  10. Make ready dollop of brandy cream
  11. Get Equipment:
  12. Get 6" cast iron skillet or small baking dish
Steps to make Festive Mince Pie Baked Proats:
  1. Preheat your oven to 180 (fan). In a bowl add the oats, baking powder and whey and stir together.
  2. Crack in the egg and add the milk. Stir well until a thick batter is created with no dry lumps remaining. Spray oil over the skillet until coated.
  3. Spoon in half the batter, spreading it out evenly and up to all edges. Then, spoon the mincemeat over the top leaving a 1 inch gap around the edges. Add the other half of the oat mixture on top, spreading it out until no mincemeat is showing.
  4. Bake for 8-10 minutes until risen and springy to the touch. Leave to cool for 1-2 minutes, dust with icing sugar and add a dollop of brandy cream. Enjoy whilst warm and cakey! :)

So that’s going to wrap this up with this special food festive mince pie baked proats recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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