28/09/2020 09:37

Simple Way to Make Favorite My Christmas Marshmallow Chocolate Chip Cookies

by Celia Gray

My Christmas Marshmallow Chocolate Chip Cookies
My Christmas Marshmallow Chocolate Chip Cookies

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, my christmas marshmallow chocolate chip cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

My Christmas Marshmallow Chocolate Chip Cookies is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. My Christmas Marshmallow Chocolate Chip Cookies is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook my christmas marshmallow chocolate chip cookies using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make My Christmas Marshmallow Chocolate Chip Cookies:
  1. Prepare salted butter (melted)
  2. Take brown sugar
  3. Make ready granulated white sugar
  4. Prepare large egg
  5. Get vanilla extract
  6. Get all-purpose flour
  7. Take baking soda
  8. Prepare salt
  9. Prepare dark chocolate chips
  10. Make ready white chocolate chips
  11. Get mini marshmallows
  12. Prepare red and green sprinkles
Instructions to make My Christmas Marshmallow Chocolate Chip Cookies:
  1. Pre heat oven to 350 degrees.
  2. Add the melted butter, brown sugar, and granulated sugar to the bowl of a stand mixer and beat until well combined.
  3. Beat in the egg and vanilla extract.
  4. Dump in the flour, baking soda and salt. Mix until combined. Dough will be soft.
  5. Stir in the dark and white chocolate chips and the sprinkles.
  6. Portion balls to medium size.
  7. Bake for 11 minutes exactly. Do not overbake. Cookies may look a bit underdone, but they will set up as they cool.
  8. Let cookies set on baking sheet for at least 5 minutes before eating.
  9. Store tightly covered for up to 5 days.

So that’s going to wrap it up with this special food my christmas marshmallow chocolate chip cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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