Recipe of Ultimate Vickys Kids Easter Cupcakes/Farmyard Cake Decoration Instruction
by Blake Dunn
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, vickys kids easter cupcakes/farmyard cake decoration instruction. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Vickys Kids Easter Cupcakes/Farmyard Cake Decoration Instruction is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Vickys Kids Easter Cupcakes/Farmyard Cake Decoration Instruction is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook vickys kids easter cupcakes/farmyard cake decoration instruction using 15 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Vickys Kids Easter Cupcakes/Farmyard Cake Decoration Instruction:
Prepare pre-baked base cake from any cake recipe you like, 1 or 2 layers. Mine is a 1 layer 10" square
Take cupcakes from any recipe you like
Prepare butter/dairy-free spread
Prepare icing/powdered sugar
Prepare milk / alternative
Make ready flavouring as required
Take food dye in green, pink and yellow
Get large marshmallows, halved
Take mini pink marshmallows, halved
Get chocolate chips for eyes
Prepare orange buttons sweets like Jelly Tots for beaks & feet
Make ready little cocoa powder
Prepare pink and red coloured glimmer sugar
Prepare black & pink writing icing tubes
Prepare mini chocolate eggs and any other toppers you wish to use ie fences, animal shaped cookies or marshmallows, sugarpaste flowers etc for base cake
Instructions to make Vickys Kids Easter Cupcakes/Farmyard Cake Decoration Instruction:
First make the buttercream by mixing the butter and icing sugar together until combined. Add as much milk as required to loosen the mix so it's spreadable and flavour with a few drops of extract of your choice
Split the buttercrean into 4 equal parts. Colour one part pink, 1 part yellow and 1 part green
Spread the green buttercream over your base cake, not quite to the edges so it looks like grass over soil. Let it stand while you ice the cupcakes
Ice 3 cupcakes pink, 3 yellow and 3 with uncoloured buttercream
Go back to the base cake. Using a fork, flick all over the setting buttercream so it goes a bit spikey to resemble the grass better
Do the same to the yellow cupcakes to make fluffy feathers
Dip the large mallows, sticky side down in the glimmer sugar and press into the middle of each pink and plain cupcake
Push the orange button shaped sweets into the yellow cupcakes to make the beaks and feet of the chicks
Push in the chocolate chips above the noses and beaks to make the animals eyes
Press the halved mini mallows onto the tops of the plain cupcakes stick side down to make the cows ears
For the pigs, pinch the mini mallows to make them into an oval shape and press them in sticky side up
Pipe 2 black dots of writing icing onto the cows snouts to make nostrils. Do the same to the pigs but use pink
Mix a little cocoa with any leftover plain buttercream and use it to make the splodge markings on the cows faces
On my base cake I used a sugarpaste barn, duck shaped marshmallows and mini chocolate eggs. It would be another idea to use chenille easter chicks, plastic fences or other toy animals, let your imagination pave the way!
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