26/12/2020 00:50

Step-by-Step Guide to Make Ultimate Oat Muffins (double batch)

by Elnora Ruiz

Oat Muffins (double batch)
Oat Muffins (double batch)

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, oat muffins (double batch). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Oat Muffins (double batch) is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Oat Muffins (double batch) is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have oat muffins (double batch) using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Oat Muffins (double batch):
  1. Take Dry mix
  2. Make ready 3 cups flour (I mixed wholemeal and cassava flour)
  3. Prepare 1 cup oats
  4. Prepare 1 cup sugar (if using honey/syrup mix with wet ingredients)
  5. Get 2 tablespoons baking powder
  6. Make ready (optional) 2 tsp cinnamon
  7. Prepare Wet mix
  8. Prepare 2 eggs, whisked
  9. Make ready 0.5 cup oil
  10. Take 1.5 cups milk
  11. Prepare (optional) vanilla
  12. Get Variations
  13. Make ready Raisons and nuts into 2nd half of batter
Steps to make Oat Muffins (double batch):
  1. Mix dry ingredients together
  2. Mix wet ingredients together
  3. Make a whole in dry ingredients, and pour in wet ingredients
  4. Mix wet and dry ingredients until just combined - about 15 times. Ensure it's still lumpy
  5. Preheat oven to gas mark 6
  6. Put mixture into muffin cases
  7. Put muffin in oven for 15 minutes a tray (don't put both trays in at once, the bottom try won't rise well)
  8. Muffins are done when theygolden brown, and no batter comes out when you put a fork into a muffin

So that’s going to wrap it up for this special food oat muffins (double batch) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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