Simple Way to Make Award-winning Chinese Water Chestnut Cake 馬蹄糕

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chinese water chestnut cake 馬蹄糕. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chinese Water Chestnut Cake 馬蹄糕 is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Chinese Water Chestnut Cake 馬蹄糕 is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chinese water chestnut cake 馬蹄糕 using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chinese Water Chestnut Cake 馬蹄糕:

1. Take Chestnuts
2. Get Rock sugar
3. Take sliced sugar
4. Make ready pure water chestnut flour
5. Make ready Water(750ml each)
6. Make ready oil for

Steps to make Chinese Water Chestnut Cake 馬蹄糕:

1. Measure all ingredients and lets start!
2. Mid low heat place both sugar in together with 750ml water and heat until dissolved. As for water chestnuts cut in slices and bits
3. With the other 750ml water mix bit by bit to dissolve the flour then filter 3 times to avoid clumps.
4. Switching to a bigger pot, low heat the sugar water, and now stir the flour mix well before placing in in scoops. Make sure keep stirring while placing the flour in until its all in then add in the water chestnuts.
5. Keep on Stirring. Cook until the water chestnuts starts to float and feels like a slightly thicken soup, switch it off and place in containers. If its not done correctly most of the water chestnuts will be based on the bottom of the containers.
6. Now Steam these for around 25mins and cool it to room temperature. Store in fridge for max 1 week and serve them as it is or the chinese way pan fried them and serve. Done!

So that is going to wrap it up with this exceptional food chinese water chestnut cake 馬蹄糕 recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!