Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, turkey pot pie ( leftover thanksgiving dinner). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Turkey Pot Pie ( Leftover Thanksgiving Dinner) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Turkey Pot Pie ( Leftover Thanksgiving Dinner) is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook turkey pot pie ( leftover thanksgiving dinner) using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
- Get Chopped thanksgiving leftover turkey
- Prepare of frozen vegetables ( peas, carrots, corn and green beans)
- Prepare Frozen pie crust
- Prepare Prepared pie crust ( for the top)
- Take Gravy
- Take Dressing / stuffing
Steps to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
- Combine turkey, vegetables, stuffing and gravy. Pour into frozen pie crust. Top with prepared crust and pinch ends together. Pierce top of crust several times to allow steam to escape.
- Place in oven for 45 minutes at 400°. Remove from heat and let cool at least 15 minutes before serving.
So that is going to wrap it up for this exceptional food turkey pot pie ( leftover thanksgiving dinner) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
