26/01/2021 12:45

Simple Way to Make Jamie Oliver Fried bread samosa

by Jessie Bell

Fried bread samosa
Fried bread samosa

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried bread samosa. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried bread samosa is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Fried bread samosa is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have fried bread samosa using 6 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to make Fried bread samosa:
  1. Get cooked boiled potatoes
  2. Prepare Small bunch of coriander and parsley
  3. Prepare Salt – red chili powder
  4. Prepare flour
  5. Prepare bread
  6. Prepare Oil for frying
Steps to make Fried bread samosa:
  1. Boil potatoes in salted water. Peel them off. Cut cooked potatoes into small pieces. Chop herbs.
  2. Place all of them in a bowl, seasoning with salt and pepper. Add some oil.
  3. Mix all together. Set aside.
  4. Mix 2 tbsp.flour with 2-3 tbsp. water and set aside.
  5. Cut off crusts of breads. Using a rolling pin, roll out until flattened and very thin. Take one spoon of potato mixture in centre. Do not overfill because will be difficult to roll up. Then, apply flour glue on all four sides of bread. Fold up bread, and seal two ends of bread properly. Repeat with all slices of bread.
  6. Using a rolling pin, roll out until flattened and very thin.
  7. Put one spoon of potato mixture in center of bread. Do not overfill because will be difficult to roll up. Then, apply flour glue on all four sides of bread.
  8. Fold up bread, and seal two ends of bread properly.
  9. Repeat with all slices of bread.
  10. Heat the oil in a pan and fry both side until golden brown. Drain on paper towel to get rid of extra oil.
  11. Serve pan fried bread samosa with pickles or favourite sauce.
  12. Ingredients

So that is going to wrap this up for this exceptional food fried bread samosa recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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