Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fish cakes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fish cakes is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Fish cakes is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have fish cakes using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fish cakes:
- Prepare 5 hake fillets
- Get 2 eggs
- Make ready 2 large potatoes
- Make ready 2 TSP parsley
- Take 1 TSP paprika
- Take 1 TSP garlic paste
- Get Breadcrumbs to coat
- Make ready Sprinkle few chilli flakes
- Take Canola oil for frying
- Get To taste salt
Steps to make Fish cakes:
- Peel the potatoes and boil them and mash them then cool and put aside.
- Crumble the fillets and pour all the spices and add the mashed potatoes mix then add eggs too mix together.
- Then in a bowl pour your breadcrumbs
- Take a pot and pour the oil and mold it into medium ball and roll into the breadcrumbs then deep fry it each side must cook for 5 minutes or more until golden
- Once done enjoy it with a salad
So that’s going to wrap this up for this exceptional food fish cakes recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
