Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, corn dog mini muffins. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Corn Dog Mini Muffins is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Corn Dog Mini Muffins is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook corn dog mini muffins using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Corn Dog Mini Muffins:
- Take flour
- Take yellow corn meal
- Get baking soda
- Get salt
- Prepare buttermilk
- Prepare sugar
- Get unsalted butter, melted
- Get egg
- Take beef franks, cut into 2 inch pieces
- Get Ketchup and mustard for serving
Steps to make Corn Dog Mini Muffins:
- Preheat the oven 180 C
- Lightly coat 24 mini muffin tin
- In a large bowl combine flour, cornmeal, baking soda and salt.
- In the other bowl whisk together buttermilk, sugar, melted butter and egg.
- Pour mixture over dry ingredients, and stir until moist.
- Scoop 1 tbsp batter into each cup and place 1 hot dog into the centre.
- Bake the muffin for 8 - 10 minutes or until cooked and golden brown
- Serve with ketchup and mustard.
So that is going to wrap it up with this special food corn dog mini muffins recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
