Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, banana and oat bread. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Banana and oat bread is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Banana and oat bread is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook banana and oat bread using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banana and oat bread:
Prepare overripe bananas (or about 300g of frozen banana, defrosted)
Prepare unsalted butter, softened
Take eggs
Prepare natural yoghurt
Get self-raising flour
Prepare honey
Get ground cinnamon
Make ready baking powder
Prepare porridge oats
Prepare Optional extras: a handful of dried fruits or chopped nuts, or chocolate chunks
Instructions to make Banana and oat bread:
Preheat the oven to 180c (gas 4).
Mash the bananas until smooth, add the eggs and mix together.
In a large mixing bowl beat the butter until light and fluffy.
Add the mashed banana and eggs then mix well.
Stir in the honey and yogurt.
Keep stirring and add the flour and oats as you stir so they are well mixed in.
Finally stir in the baking powder and cinnamon (and any of the optional extras).
Line a loaf tin with grease-proof paper, pour the mixture into the tin and spread into the corners.
Place in the oven for 45-50 minutes or until golden brown. To test whether the banana bread is ready push a cocktail stick into the middle. If it comes out clean it is done. Allow to cool fully before slicing.
So that’s going to wrap it up for this exceptional food banana and oat bread recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!