Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banana bread muffins. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Banana Bread Muffins is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Banana Bread Muffins is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook banana bread muffins using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banana Bread Muffins:
Get 3 ripe bananas
Make ready 75 g unsalted butter, melted
Take 75 g light brown sugar
Prepare 25 g white sugar (Caster)
Prepare 1 medium/large egg
Make ready 1 teaspoon vanilla extract
Prepare 1 teaspoon bicarbonate of soda
Prepare 1/2 tsp baking powder
Make ready 1/2 tsp cinnamon
Get 1/2 tsp salt
Take 180 g plain flour
Prepare For half chocolate/half blueberry muffins (otherwise double either fillings)
Take 100 g dark chocolate, chopped in chunks
Take Handful blueberries (around 30)
Steps to make Banana Bread Muffins:
Preheat oven to 180 degrees C.
Grease or line a muffin tin (or a loaf tin).
In a large bowl, mash the bananas.
Stir in the melted butter until combined.
Add the white sugar, brown sugar, egg, vanilla, baking powder, bicarbonate of soda, salt, and flour and mix with a spatula until well combined.
If using a muffin tin: use a ¼ cup measure to split the batter into 12. Reserve a few chunks and a few blueberries. Push an equal amount of chocolate chunks into 6 of them and an equal amount of blueberries into the remaining 6. Push the fillings down so they are spread throughout the batter. Top with a couple of extra goodies.
If using a loaf tin: mix your desired fillings through the batter and then pour into the loaf tin.
Bake muffins for 15 minutes or the loaf for 50 minutes, or until a toothpick comes out clean.
Cool on a rack and then enjoy!
So that’s going to wrap it up with this special food banana bread muffins recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!